Sac’s Place Review: Italian Tradition in Astoria
Kaufman Studio’s is well known in Astoria since 1929. Sac’s Place is a well-established family restaurant had a home that started in 1989 on Broadway. The pizza was what the neighborhood craved....
View ArticleValentine’s Day in Davio’s: Love is in the Air! (And in the Food)
A romantic review by Lauren Baghdo Name: Davio’s Northern Italian Steakhouse Where: 447 Lexington Avenue Each year, as February 14th rolls around, couples, families, and friends make plans, typically...
View ArticleVIA VAI Astoria Review: We Have The Best Restaurants in the Country
The last few weeks have been world-changing. Anxiety is a daily emotion. Social distancing is a new phrase we all take seriously. Talk of self quarantining and too many other catchphrases we all wish...
View Article6 Italian Foods Your Pantry Needs Right Now
Nowhere in the world outside of Italy is Italian food as ubiquitous as in New York. It’s part of the city’s lifeblood. From the glorious New York pizza slice to the world-renowned pasta restaurants,...
View Article5 Essential Tools for Mastering Italian Cooking
Searching for the most important Italian cooking tools you’ll need for that perfect Pizza or Pasta? You reached the right place. Every kitchen around the world hold tools specific to their cuisine. For...
View ArticleEnzo’s of Arthur Avenue: Visiting The Bronx Little Italy
A Review by Faith Rein It was my first visit to Enzo’s of Arthur Avenue, in the Bronx Little Italy. All my life living in NY I’ve never found myself in the Bronx apart from a Yankee game or two. It’s...
View ArticleVisiting Mikey Pomodoro in Hell’s Kitchen: Inspired By Family Recipes
Article by Emma Rudy Mikey Pomodoro has now opened a pop-up in Hell’s Kitchen, located inside Badshah. Run by two Native New Yorkers, Mike and Marco, it is a true example of following your dreams....
View ArticlePrime 1024: Is This The Best Steakhouse with an Italian Flare in Roslyn, LI?
By Ron Rossi There comes a time when we want to try something different. We want to go to a new place. Someplace we had not been before. A place where there might be fish and a raw fish bar, or...
View Article8 Foodiest Cities in Italy Where We’ve Eaten Amazing Dishes
If you know us a little bit, you will already know that we are great lovers of Italian cuisine. In every city we travel to, one of our priorities is to taste some of its typical dishes. We think it’s...
View ArticleVisiting Masseria Caffe: An Authentic Italian Bakery and Heartbeat in Manhattan
Searching for a truly authentic Italian Bakery in Manhattan? You’ve reached the right place. Masseria Caffe is tucked next to its sit-down, more formal sister restaurant Masseria dei Vini. Natural...
View ArticleVisiting Parma Nuova: Elevated Italian on the Upper East Side
It’s sweltering and my companion and I are running late. I call and ask to push back the reservation; the host does not hesitate and is incredibly understanding. We are grateful, and varying degrees of...
View ArticleTasting A Tavola: Chelsea Market’s Pasta Central
For once, we’re not late. In fact, we’re early and wait with other restaurant patrons to be seated at Tavola. After a slight miscommunication with the hostess, we are seated by the bar, which doubles...
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